Are you a craftsman with a passion for meat? For a renowned food company in the Staden area, we are looking for a driven Butcher. You will join a modern production environment where quality is key and where your craftsmanship is genuinely appreciated.As a butcher at this company, you start your day early in the morning. You are responsible for processing quality meat from start to finish. This is a dynamic role working the early shift. A "hands-on"
Do you have strong technical insight, are you physically fit, and do you want to contribute to the success of the European reference in avocado products? For a modern food company in Wingene, we are looking for a driven Machine Operator (2 shifts). In this role, you will be responsible for a smooth-running production line and ensure the highest quality standards.VG 458/BUOSAP
As an operator for our client's carrot washing facility, your day begins at the weighbridge, where you carefully inspect and record the carrot loads. You'll then guide the carrots through the entire washing line: from unloading onto the conveyor belt, through the shakers and washing drums, to the sorting hall. Your primary task is to set, monitor, and adjust the parameters of this advanced production line. You'll also manage an industrial cleaner and be
Voor de plant in Oostkamp, met een team van 120 medewerkers, zoeken wij een gedreven Production Manager. Je bent verantwoordelijk voor het beheren, organiseren en plannen van alle productieactiviteiten binnen de plant in Oostkamp. Je vertegenwoordigt de productie- en de onderhoudsafdeling, geeft leiding aan vier teamleaders en werkt nauw samen met de Plant Manager. Als lid van het plantmanagementteam vertaal je de bedrijfsdoelstellingen naar een efficiënt
Finish and creatively decorate various pastry products such as pastries and cakes. Monitor the quality and attractive presentation of all finished products. Collaborate with the production team to ensure daily production efficiency. Maintain a clean and safe work environment according to applicable hygiene standards. VG 458/BUOSAP